caramelly: a subtle sweetness, particularly in blends given a deep, dark roast nutty: an enjoyable flavour reminiscent of walnuts, almonds, hazelnuts or other nuts smoky: the darker the roast, the more smoky the aroma and flavour spicy: the aroma or flavour of spice, from sweet to savouryThursday, December 20, 2007
Coffee: Scrumptious Drinks
caramelly: a subtle sweetness, particularly in blends given a deep, dark roast nutty: an enjoyable flavour reminiscent of walnuts, almonds, hazelnuts or other nuts smoky: the darker the roast, the more smoky the aroma and flavour spicy: the aroma or flavour of spice, from sweet to savoury
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